Recipe | Easy Peanut Butter Cookies, Peanut Butter Clusters

Recipe (0.17 seconds)

Get email alerts with latest cooking tips via email
(You can cancel email alerts at anytime.)

Easy Peanut Butter Cookies, Peanut Butter Clusters Recipe, Recipe for Peanut Butter Clusters

From Youtube.com - Posted: Jun 08, 2012 - 553 views
Recipe | Easy Peanut Butter Cookies, Peanut Butter Clusters Recipe, Recipe for Peanut Butter Clusters
Easy Peanut Butter Cookies, Peanut Butter Clusters Recipe, Recipe for Peanut Butter Clusters
Easy Peanut Butter Cookies, Peanut Butter Clusters Recipe, Recipe for Peanut Butter Clusters
Duration: 3 minutes 41 seconds 
Play Cooking Video
http:www.ThrillbillyGourmet.com The Food City Kitchen On WVLT, Chef Walter and Jan Charles - Easy Peanut Butter Clusters. Chef Walter: This candy is so easy. Jan, this microwave takes longer than mine does at home.Jan: Does it?Chef Walter: Yeah, it's probably safer. The greatest threat in making this candy is that you overcook 2 cups of peanut butter chips and 1 cup of milk chocolate chips.Jan: Right.Chef Walter: You melt those in the microwave, and you can in fact burn them.Jan: You can. If you overcook it, it'll scorch the chocolate. Chef Walter: What do you do once you scorch the chocolate?Jan: We got to take a look at it first. There's nothing you can do once you scorch the chocolate. Chef Walter: Exactly.Jan: Yeah, you're done.Chef Walter: That's the point. You just throw it away, start over. Chocolate is still not cheap, but that's the . . . Look at that.Jan: Now that's beautiful. Chef Walter: Do I do good work or what?Jan: You do good work. You do very good work.Chef Walter: Close off the microwave there.Jan: I don't get to eat the rest of the potato chips by myself?Chef Walter: No, no, no. It does have potato chips, folks. As you can see, that's peanut butter and chocolate going together. Don't worry about getting it perfectly mixed, but it should be nice and smooth, the way that is. Jan: No lumps.Chef Walter: No lumps. Then we're going to add to that 1½ cups of peanuts. I use dry roasted, unsalted peanuts. Jan: Honey roasted might be good. Chef Walter: Yeah, I've thought about that, but I was a coward and didn't do it. In addition to the peanuts, we're going to add, yes, 1 cup of rippled potato chips, crushed.Jan: Has to be rippled, right?Chef Walter: The recipe that I started from with this said rippled, and I just haven't decided to test that yet. They do hold up longer; they're going to keep a little crunch, and just a tiny bit of a salt. We've gone just haywire in cooking in the last year or two, with putting hot pepper into chocolate. Now there are recipes out there for salted caramel.Jan: I think those sound wonderful.Chef Walter: They sound wonderful.Jan: I think we need to do it.Chef Walter: I've never done one of them, but we could to that. Jan: We need to do that.Chef Walter: You're basically done, except here's something that you got to do right now, and do it quick. Jan: OK. Me?Chef Walter: You're going to do it in a minute. I'm going to show them one of them.Jan: All right.Chef Walter: You're going to scoop up some of that mixture, push it off onto some waxed paper or parchment paper. The important thing about this is you got to do it quick.Jan: It sets up on you, doesn't it?Chef Walter: It does. Once you've got it all onto the . . . isn't that exciting? You get to do that over and over, about 8,000; actually about 3½ dozen times.Jan: I'm happy to.Chef Walter: Then you pop that into the refrigerator 5 or 10 minutes, and you're ready to . . . we'll tell you. Take a look at the centerpiece; this is an unusually pretty centerpiece.Jan: I love these colors. Chef Walter: I love the colors. I wouldn't have put them together, but I love them once they are together.Jan: I'm making a mess. Chef Walter: Don't make a mess, Jan. Put it closer or it won't all fit. See? I just stand around and give instructions; didn't you know that? Beats me doing it. There you go. Look at that, isn't that good? They are just great. Just because its summer doesn't mean you can't have candy. Come on. Write and get the recipe; not that you couldn't memorize it, as short as it is. Just go to Chef's Recipes, 6450 Papermill Drive, Knoxville, Tennessee, 37919; sending a self-addressed stamped envelope. Or just go to . . . listen to this, Bob, Local8Now.com.Bob: Very good. You've got it, my friend. Chef Walter: I'm still learning, but I do eventually learn.Bob: You got it, yeah.
(Source: youtube.com).
speed up the downloads
Like to get lastest cooking tips everyday!
More:
recipe | Jan Charles Cooks some Ribs

Jan Charles Cooks some Ribs

2,953 views | Jan 18, 2014
recipe
recipe | Grilled Honey Mustard Recipe, Honey Mustard Chicken Recipe, Recipe for Grilled Honey Mustard Chicken

Grilled Honey Mustard Recipe, Honey Mustard Chicken Recipe, Recipe for...

https:www.ThrillbillyGourmet.com Grilled Honey Mustard Recipe, Honey Mustard Chicken Recipe, Recipe for Grilled Honey Mustard Chicken Honey mustard sauce for chicken is one of those things that seems perfectly simple - and it is! But it can often go wrong in the execution. If you are looking for the perfect honey mustard recipe, whether to use it as a dressing, a marinade or a dipping sauce then look no further than this one. This honey mustard recipe carries the perfect balance between the sweet honey and the bite of the mustard. Combined with grilled (or baked) chicken you'll have a dish the whole family will love! Walter: Now, folks, I have to admit to you that I lied to you. It's not we are cooking grilled honey mustard chicken. It's Jan is, and I'm standing here watching.Jan: That's right.Walter: I've got a bone to pick with you before we start, though. I know the chicken's boneless, but I've got a bone to pick.Jan: What's up?Walter: You have it smelling so good in here.Jan: This stuff does smell really, really good, and what I love about this most is that it's lightning fast. It takes moment to do.Walter: My kind of stuff.Jan: Well, and in this case I used chicken tenders, and I stuck them on skewers just because my kids like stuff on a stick. It doesn't do a thing other than that.Walter: Yeah.Jan: And the sauce that I do has four ingredients.Walter: OK.Jan: I've got about a quarter cup of honey. I think when I wrote the recipe I said a third of a cup of Dijon mustard, but don't pay attention to what I've got in the bowl. I actually decided that I like using the spicy grain mustard. Walter: Yeah.Jan: I like that better. I've got a little touch of steak sauce, about a teaspoon, and just a few drops of Worcestershire sauce. Those together make...Walter: That's what's making it smell so good in here.Jan: ... it smell so good, and those savory ingredients really do a number on the honey, which cuts the mustard. Ha ha.Walter: Ha ha.Jan: Ha, ha, ha. Walter: I'm going to pretend you didn't say that.Jan: [laughs]Walter: I mean, that's bad enough I'm might have said it.Jan: Isn't that bad? Well, it works. All right, so we're going to mix this up, and it doesn't have to be perfect. One of the tricks with this, if you have an outdoor grill, you can actually use this stuff as a marinade, and I love the flavor, but since we're grilling inside, the sticky honey gets in the grill pan and it will turn into a black sludge, which...Walter: Is not good.Jan: ... not that I would know about the black sludge. I read about it online.Walter: Yeah, yeah, yeah.Jan: Yeah, yeah. So you want to wait until they're almost finished, and you just brush a little of this on here, and it will caramelize.Walter: And look as pretty as it smells.Jan: It does. I like this for my picky eaters, because it is so pretty.Walter: Well, because I've always been known as a picky eater, pick almost anything and I'll eat it, is what that means, but I can understand that this would get anybody. There's nothing in here to not be thrilled about having in here.Jan: No, there's not, because it's low in fat. It's lots of flavor. It's super fast, super easy. This is my emergency, 'Don't get home on time" dinner.Walter: And if it happened to be that the chicken breasts were on sale or the chicken tenders...Jan: You'd do the whole thing.Walter: Buy the chicken breast, cut it into long strips, and it's fabulous. Take a look at the centerpiece. The centerpiece is going to show you how nice it is. Look at that. Now, that with a green salad? I mean, Jan, that's all right. I don't care what you say.Jan: It is pretty good.Walter: You need, you desperately need to get this recipe, folks. We could tell it to you and you would immediately know what it was, but write and get the recipe. Write Chef's Recipes, 6450 Papermill Drive, Knoxville, Tennessee, 37919, sending a self-addressed, stamped envelope or go to local8now.com.
2,953 views | Jun 08, 2012
recipe
recipe | Jan Charles injects and rubs her ribs

Jan Charles injects and rubs her ribs

2,953 views | Jan 18, 2014
recipe
recipe | Jan Charles Trims some Ribs

Jan Charles Trims some Ribs

2,953 views | Jan 16, 2014
recipe

recipe | Peanut The Circus Elephant Peanut Butter Maker Set, 2005

Peanut The Circus Elephant Peanut Butter Maker Set, 2005

Watch our product feature video for a Peanut The Circus Elephant Peanut Butter Maker Set.Visit us online ▶ http:www.luckypennyshop.comKey points in video: 0:15 Overview 0:27 Peanut Maker Follow Up 0:38 Types of Peanuts Explanation 1:33 Unboxing and Parts 4:08 Product Operation Overview 4:48 Parts Assembly 5:42 Instructions & Steps in Process 6:35 Step 1: Filling With Peanuts 7:10 Step 2: Grinding Peanuts 8:09 Adding More Peanuts 9:36 Adding More Peanuts Again 10:12 Recipes 10:44 Spreading Peanut Butter On Bread 11:17 Adding Jelly 11:38 Eating & Final CommentsWatch all our food maker set videos: http:www.youtube.complaylist?list=PL27_x9U5H26tNRbIAdysm-MrFaVMlXL5C&feature=view_all▶▶ Follow Us ◀◀ TWITTER http:twitter.comluckypennyshop FACEBOOK http:www.facebook.comLuckyPennyShop INSTAGRAM http:instagram.comLuckyPennyShop GOOGLE+ https:plus.google.com+luckypennyshop PINTEREST http:www.pinterest.comluckypennyshop LPS WEBSITE http:www.luckypennyshop.com▶▶ About Us ◀◀ Lucky Penny Shop is a family-friendly YouTube channel that features videos of kids food maker sets, new & vintage toys and candy from around the world! With 1,000's of videos on our channel, there's something for everyone to enjoy!Stop by the shop everyday to see LPS Dave show you the best toy and candy products available! We run "Penny Drop" contests at different times to give away FREE TOYS and special prizes. Subscribers can even sign up for a fun shout-out to hear their channel name announced by our zany cast of characters!If you want to see what's the hottest toys today or what kids played with in the past, then grab your favorite snack and enjoy hours of FUN video entertainment!▶▶ LPS Staff ◀◀ Lucky Penny - Dave Lucky Penny - Jim Butch The Dog
2,953 views | Jun 17, 2013
recipe
recipe | No Bake Chocolate Peanut Butter Bars Recipe DIY Holiday Treats, Christmas Gift Ideas

No Bake Chocolate Peanut Butter Bars Recipe DIY Holiday Treats, Christ...

Learn how to make no-bake chocolate peanut butter bars. Here goes a simple and easy recipe. Find the written recipe here: http:eugeniekitchen.com My recipe PIN board: http:pinterest.comeugeniekitcheneugenie-kitchen~ STAY CONNECTED ~Subscribe to My Blog http:eugeniekitchen.comemail-subscriptionPinterest https:pinterest.comeugeniekitchenFeedly http:bit.lyeugeniekitchencom-feedlyBlogLovin' http:bit.lyeugeniekitchen-bloglovin . .
2,953 views | Jul 07, 2013
recipe
recipe | No Bake Peanut Butter Oat Bars Recipe

No Bake Peanut Butter Oat Bars Recipe

For this recipe and more visit here website http:www.aprilmckinney.com"Like" on Facebook: https:www.facebook.comAprilMcKinneyCookingFollow on Twitter: https:twitter.comAprilMCookingIn this recipe video, April makes a recipe for No Bake Peanut Butter Oat bars. These are basically protein bars that are quick, easy, and healthy. Kids and adults will love them!No Bake Peanut Butter Oat Barsmakes 16 barsIngredients1 cup natural peanut butter (no stir) 12 cup honey 2 tablespoons coconut oil 14 teaspoon salt (if your peanut butter does not contain salt) 3 12 cups old fashioned oats 13 cup dried cranberries (may sub chocolate chips or raisins) Optional: 2 tablespoons flax seedsDirectionsPlace the peanut butter, honey, coconut oil, and salt (if using) in a microwave safe bowl. Microwave the mixture for 1 minutes and stir everything together well. Now stir in the oats and chocolate chips. Press the mixture in 9 inch square dish lined with aluminum foil. Refrigerate for 30 minutes and then cut into 16 squares.
2,953 views | Jan 21, 2015
recipe
recipe | Chocolate Peanut Butter Squares 5 Ingredient Desserts

Chocolate Peanut Butter Squares 5 Ingredient Desserts

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: http:itunes.apple.comauartistdavid-chilcottid478668534?mt=11Chocolate Peanut Butter Squares is a quick-to-prepare, no bake dessert slice. Crushed cookies are combined with sugar, melted butter and peanut butter. Pressed into a brownie tin and topped with a layer of melted chocolate, this awesome slice will have everyone coming back for more - give it a go!ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS: http:www.lulu.comspotlightonepotchefCheck out the Tastemade Channel on YouTube: http:www.youtube.comtastemadeONE POT CHEF POSTAL ADDRESS:One Pot Chef Show PO Box 4338 Bay Village NSW 2261 AustraliaMY SECOND CHANNEL: http:www.youtube.comonepotchefblogPLEASE SUBSCRIBE! http:au.youtube.comsubscription_center?add_user=OnePotChefShowFOLLOW ME ON TWITTER http:www.twitter.comonepotchefBECOME A FAN ON FACEBOOK http:www.facebook.comonepotchefFOLLOW ME ON GOOGLE+ http:gplus.toonepotchef================= RECIPE FACT SHEET =================INGREDIENTS IN THIS DISH:1 12 Cups of Crushed Cookie Crumbs 3 12 Cups of Icing Sugar 250g of Butter (melted) 1 12 Cups of Peanut Butter 375g of Milk Chocolate ChipsPreparation Time: About 10 minutesMAKES ABOUT 20 SQUARES ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial)More cooking videos at: http:www.onepotchefshow.com
2,953 views | Jun 24, 2013
recipe

recipe | HOW TO MAKE PEANUT BUTTER

HOW TO MAKE PEANUT BUTTER

Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my homemade peanut butter.SUBSCRIBE TO TODD'S KITCHEN ( SIMPLE EASY COOKING ) http:www.youtube.comusersimpleeasycookingSimple Cooking Channel Merchandise!! http:www.cafepress.com.authesimplecookingchannelonlinestore Share my channel. http:www.youtube.comshare?u=simplecookingchannel SUBSCRIBE: http:www.youtube.comsubscription_center?add_user=simplecookingchannel Facebook https:www.facebook.compagesThe-Simple-Cooking-Channel205871066123327?sk=... Twitter http:twitter.com#!SimpleCookingCh Ingredients1.5 Cups of roasted peanuts 1-1.5 Tablespoons of peanut oil
2,083 views | Jul 06, 2012
recipe
recipe | Home Made Peanut Butter RECIPE

Home Made Peanut Butter RECIPE

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: http:itunes.apple.comauartistdavid-chilcottid478668534?mt=11ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS: http:www.lulu.comspotlightonepotchefHome Made Peanut Butter is a quick, home-style version of the classic spread. Peanuts are combined with salt, sugar and vegetable oil to form the delicious smooth paste that the whole world loves. No added chemicals, preservatives or colours, just all natural ingredients - give it a go!MY SECOND CHANNEL: http:www.youtube.comonepotchefblogPLEASE SUBSCRIBE! http:au.youtube.comsubscription_center?add_user=OnePotChefShowFOLLOW ME ON TWITTER http:www.twitter.comonepotchefBECOME A FAN ON FACEBOOK http:www.facebook.comonepotchefFOLLOW ME ON GOOGLE+ http:gplus.toonepotchef================= RECIPE FACT SHEET =================INGREDIENTS IN THIS DISH:2 Cups of Unsalted Roasted Peanuts (about 200-300g) 1-2 Teaspoons of White Sugar (to taste) Pinch of Salt (to taste) 1-2 Tablespoons of Vegetable OilPreparation Time: About 5 minuteMAKE 1 JAR OF PEANUT BUTTERALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial)More cooking videos at: http:www.onepotchefshow.comMusic Track: "Bright Wish" and "Peppy Pepe" by Kevin MacLeod http:incompetech.com Royalty Free Music - Used with Permission under Creative Commons license.
2,083 views | Apr 01, 2012
recipe
recipe | PB J Potato Chip Cookies

PB J Potato Chip Cookies

Cheffy is going all mashup on your school lunchbox, bringing together THREE brown-bag favorites. It's a whole meal in one bite! It's PB & J Potato Chip Cookies! Subscribe: http:goo.glZ7lbSWatch more Food Mashups: http:bit.lyYO9DNKDon't you miss the simpler days of grade-school lunchtime, when you'd open your Officially Licensed Character lunch box to find the familiar comfort of a homemade peanut butter and jelly sandwich, a bag of chips, and (if you're really lucky!) some tasty tasty cookies? Cheffy certainly misses those days. So he's BRINGING THEM BACK in these these lunch-time at snack-time creations. One bite, and you'll be back on the schoolyard, but without the wedgies and subtraction homework! What could be better? Nothing, we say. Nothing!For your tastebud time machine, you'll need: 12 Cup (1 stick) Butter 12 Cup Sugar 13 Cup Brown Sugar 1 Egg 1 tsp Vanilla 34 tsp Baking Soda 18 tsp salt 1 cup Flour 23 cup Creamy Peanut Butter 1 Egg White Potato Chips JamPut the butter in a bowl. Moosh with fork, or beat with electric mixer to get it all soft. Add the brown and white sugars and beat some more. Then add the egg and vanilla and... you guess it. Beat some more! Add the baking soda and salt to the flour, then mix into the buttersugaregg mixture. Stir in the peanut butter. You'll need all your muscles! (Or a hand mixer - that's still an option) Roll the dough into 1 Tsp balls, then roll the balls in egg whites, then crushed potato chips. Place cookies on a parchment-covered baking sheet. Make an indentation in the cookies with your pinkie, or whichever finger is most convenient. Bake at 375 for 12 minutes. Reflecting upon your past optional. Fill the cookie indentations with jam. Then serve to all your elementary school friends. Or use their deliciousness to make new friends!If you make your own, make a response recipe video or tweet us pictures of the process and the product!Let us know what you think of Cheffy's recipe this week! What else do you want to see Mashed Up and turned into an awesome simple recipe by Cheffy in the days to come?? Want to know what's going on with Food Mashups and Tasted in the future? Follow us on Twitter and Facebook for updates: http:www.twitter.comTastedChannel https:www.facebook.comTastedChannelWe're bringing you recipes so new they still have their stickers on. These foods are the love children of some of your favorite things to eat and drink. This week, our Food Mashup is NUTELLA RAVIOLI! That's right. With our handy dandy Chef-O-Vision, you can see each step exactly as you'd be making it. Then, we hit the streets to see what completely random people thought of this wacky concoction! Come back next Tuesday for the next Food Mashups recipe!
2,083 views | Apr 15, 2014
recipe
recipe | The Peanut Butter Factory LPS Dave Makes Fresh Peanut Butter Candy!

The Peanut Butter Factory LPS Dave Makes Fresh Peanut Butter Candy!

Fresh Peanut Butter with The Peanut Butter Factory! This time it worked much better!Buy Here ▶ http:luckypennyshop.compeanut-butter-factory-makerLucky Penny Thoughts: Even though this machine does not perform as good as I would like, it was still fun completing the process to the end. If I was going to make the Peanut Butter Candy recipe again, I would probably use a shallower pan and spread it out more. Surprisingly it was pretty tasty! The Peanut Butter Factory will be compared to the Mr Peanut Machine in a future video.Later! LPS-Dave▶▶ Skip Times ◀◀ 0:14 Introduction 1:13 Peanut Types 2:24 Unboxing 3:27 Recipe Booklet 4:20 Unit Operation 5:47 Getting Started - Grinding Peanuts 9:29 Front View 10:31 Peanut StuckRemoval 18:51 18 Cup Peanut Butter Made! 24:43 More Peanut Butter Made 30:08 Mr. Peanut Maker Teaser 30:52 More Peanut Butter 34:09 Making Peanut Butter Candy 36:28 Crushed Peanuts 39:18 Pressing Into Pans 41:04 Adding Powdered Sugar & Sprinkles 42:20 The Final ProductTaste Test 43:49 Final Thoughts▶▶ Product Info ◀◀ Peanut Butter Candy Recipe12 Cup Fresh Peanut Butter 12 Cup Powdered Sugar 1 tsp Butter or Margarine 14 Cup Chopped PeanutsTopping 18 Cup Powdered Sugar Candy SprinklesMix all of the ingredients together and line in a flat baking dish. Cover the top with the powdered sugar or candy sprinkles. Put in the freezer for 1 hour. Cut into squares and serve.▶▶ Watch More Videos ◀◀ Toy Food Makers (Revisits): https:www.youtube.comwatch?v=O9xyNw9Z9HI&list=PL27_x9U5H26sLesmYUj3qoUtuKVA_XAutOriginal Peanut Maker Video: https:www.youtube.comwatch?v=ofCO8WxA-V0▶▶ Fun Translations ◀◀ Check out these fun international language product translations!مصنع زبدة الفول السوداني "Фъстъчено масло фабрика" "花生黄油厂" "Arašídové máslo Factory" "Peanut Butter fabriek" "Usine de beurre d'arachide" "Erdnussbutter-Fabrik" "מפעל חמאת בוטנים" "Fabbrica di burro di arachidi" "ピーナッツ バター工場" "땅콩 버터 공장" "Masła orzechowego" "Fábrica de manteiga de amendoim" "Фабрика арахисовое масло" "Fábrica de mantequilla de maní" "โรงงานเนยถั่วลิสง"▶▶ Follow Us ◀◀ TWITTER http:twitter.comluckypennyshop FACEBOOK http:www.facebook.comLuckyPennyShop INSTAGRAM http:instagram.comLuckyPennyShop GOOGLE+ https:plus.google.com+luckypennyshop PINTEREST http:www.pinterest.comluckypennyshop LPS WEBSITE http:www.luckypennyshop.com▶▶ About Us ◀◀ Lucky Penny Shop is a family-friendly YouTube channel that features videos of kids food maker sets, new & vintage toys and candy from around the world! With 1,000's of videos on our channel, there's something for everyone to enjoy!Stop by the shop everyday to see LPS Dave show you the best toy and candy products available! We run "Penny Drop" contests at different times to give away FREE TOYS and special prizes. Subscribers can even sign up for a fun shout-out to hear their channel name announced by our zany cast of characters!If you want to see what's the hottest toys today or what kids played with in the past, then grab your favorite snack and enjoy hours of FUN video entertainment!▶▶ LPS Staff ◀◀ Lucky Penny - Dave Lucky Penny - Jim Butch The Dog
2,083 views | Jul 05, 2014
recipe

recipe | Kunafa Recipe Full tutorial in two minutes

Kunafa Recipe Full tutorial in two minutes

How to make Kunafa, the famous arabic sweet.A full tutorial in 2 minutes.Please rate, comment and subscribe for more recipes and tutorials.Music: Notanico Merengue - Kevin MacLeod (incompetech.com)
2,083 views | Jul 25, 2013
recipe
recipe | Hot Chocolate and Peanut Clusters Crockin Girls

Hot Chocolate and Peanut Clusters Crockin Girls

Peanut Clusters 1- 16 ounce jar unsalted peanuts 1- 16 ounce jar salted peanuts 4 ounces of German sweet chocolate 1- 12 ounce package semisweet chocolate chips 2 lbs. white almond bark (that's 2 packages) Slow Crockin' Hot Chocolate 3 cups dry milk powder 1 cup powdered sugar 34 cup cocoa powder 14 tsp. Salt 2 tsp. Vanilla 12 cup chocolate syrup 12 cup powdered nondairy creamer 7 cups water Marshmallows and candy canes
2,083 views | Dec 04, 2011
recipe
recipe | 3 Ingredient Peanut Butter Cookies RECIPE

3 Ingredient Peanut Butter Cookies RECIPE

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: http:itunes.apple.comauartistdavid-chilcottid478668534?mt=113 Ingredient Peanut Butter Cookies is an amazingly simple cookie recipe that anyone can make. Peanut Butter, sugar and an egg are combined then formed into cookies. Baked until golden and crisp, these gorgeous little treats take no time to make and bake - give it a go!ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS: http:www.lulu.comspotlightonepotchefONE POT CHEF POSTAL ADDRESS:One Pot Chef Show PO Box 4338 Bay Village NSW 2261 AustraliaMY SECOND CHANNEL: http:www.youtube.comonepotchefblogPLEASE SUBSCRIBE! http:au.youtube.comsubscription_center?add_user=OnePotChefShowFOLLOW ME ON TWITTER http:www.twitter.comonepotchefBECOME A FAN ON FACEBOOK http:www.facebook.comonepotchefFOLLOW ME ON GOOGLE+ http:gplus.toonepotchef================= RECIPE FACT SHEET =================INGREDIENTS IN THIS DISH:1 Cup of White Sugar 1 Egg 1 Cup of Peanut Butter (smooth or crunchy - you decide!)Preparation Time: About 5 minutes Baking Time: About 10 minutesMAKES ABOUT 25 COOKIESALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial)More cooking videos at: http:www.onepotchefshow.comMusic Track: "Bright Wish" by Kevin MacLeod http:incompetech.com Royalty Free Music - Used with Permission under Creative Commons license.
2,083 views | Apr 20, 2013
recipe
recipe | Chocolate Almond Candy Recipe by Manjula

Chocolate Almond Candy Recipe by Manjula

View full recipe at http:www.manjulaskitchen.comchocolate-almond-candyLearn how to make Chocolate Almond Candy Recipe by ManjulaIf you love Indian vegetarian cooking, check out my Ebook of delicious recipes on Amazon by Manjula. http:amzn.to17fgiJL Learn how to make Chocolate Almond Candy Recipe by Manjula Will make 16 candiesIngredients 1 cup almonds coarsely ground 1-14 cup baking chocolate semi-sweet, chopped in small pieces 3 tablespoons condense milk sweetened
2,083 views | Feb 25, 2014
recipe

MOST POPULAR
Today
Weeks
Month

        Disclaimer: Cooking-Library.Com is a Food and Cooking search engine that indexing and organizing articles on the web. Everyday 100+ new guides, tips, experiences to improve your cooking skills.

        © 2015 - Cooking-Library.Com