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What Is Mochi? How to Make Daifuku

From Youtube.com - Posted: Jun 17, 2011 - 17,175 views
Cooking | What Is Mochi? How to Make Daifuku | What Is Mochi? How to Make Daifuku
What Is Mochi? How to Make Daifuku
What Is Mochi? How to Make Daifuku
Duration: 04 minute 43 seconds 
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In today's episode, Dan responds to a video request to learn about mochi, the Japanese pounded rice treat. He makes some from scratch and uses it to create the traditional sweet, Daifuku, or sweet red bean stuffed mochi. Today's sponsor is http:GrowlerMan.com---- What's This Food?! (WTF?!) is a daily cooking show, with a new episode posted every day of 2011. Learn more at http:danieldelaney.com Facebook - http:danieldelaney.comfacebook Twitter - http:twitter.comdanieldelaney Email Newsletter - http:eepurl.comcLA6Y
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How to make Mochi

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redoing this but added food coloring to make it look inviting 1 can coconut milk 1 bag glutiness rice powder 1 cup sugar 1 cup milk coconut powder or any kind of toppingOther mochi videos Taro Mochi http:www.youtube.comwatch?v=mkX_LGDnnh0 Ice cream mochi http:www.youtube.comwatch?v=Vw8XoFI4UTE Chocolate covered mochi http:www.youtube.comwatch?v=y1tCF_Yn92s Bean http:www.youtube.comwatch?v=Owt4Cn8lIoE Starbucks http:www.youtube.comwatch?v=omDNIjMSFcI Koolaid http:www.youtube.comwatch?v=EIt6K0yr-YU
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Just thought I make a video of how to make bean paste it's used for many things witch I don't know but I put them in my Mochi
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Eng subbed How to make peanut mochi 花生糯米糍

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苺大福 Ichigo Daifuku Japanese Sweets

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How to make addictive texture MOCHI shiratama , Japanese1cooking

Technically, this video is cooking shiratama dango. Shiratama is mochi style dessert along with dango and daifuku. It is very easy to prepare. If you like Japanese dessert, please try it at home! Shiratama is a rice cake made from a special rice flour.
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Receta Daifuku Mochi

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Strawberry Daifuku Mochi Japanese Sweet Vegan Dessert

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【How to Make Strawberry Mochi Rice Cake】イチゴ大福 草莓大福 麻糬

Hi everyone! I'm really excited to show you how to make strawberry mochi in this video. For you guys who don't know what mochi is, it's a popular confection that is made out of sticky rice. It is one of my favourite sweets to eat, and it's not that difficult to make. Just follow the steps in order and you'll have beautiful looking mochi. This particular mochi is called ichigo daifuku, which means strawberry good luck. So with this description, I wish you good luck (I hope you wish me good luck too...) in whatever you do. I think I should have uploaded this video in the new year, but oh well. Stay tuned for a new video!Ingredients you'll need:Mochiko or Sweet rice flour ・・100g Water ・・125 mL Sugar ・・20 gWhite Bean Paste・・100 g Red Bean Paste・・・・100 g Green Tea Powder (Matcha)・・5 gStrawberries・・6 good looking ones :)Das-eet!Good luck in the kitchen. About Music: All music thanks to 「甘茶の音楽工房」 Creative Common Licence: http:amachamusic.chagasi.com
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Sweet Red Bean Soup with Mochi Balls Japanese Dessert

How to Make Sweet Red Bean Soup with Mochi Balls - as part of the dessert series by GeoBeats.Hi, this is Misako Sasa from Japanese Culinary Studio and today we are making some Japanese popular sweets. One of it is using these two; I will be making oshiruko. Oshiruko is sweet bean soup. And I will be putting some small mochi balls using this one right here. It is called shiratamako. But what it is, is a rice powder and it makes a small little mochi, which is real easy to do. First of all, I am going to empty this in a bowl and just gradually add water. And with your fingertips, just keep mixing as you pour the water in. This is just about right so I keep mixing until it is nice and smooth. If you touch here, it is as soft as your earlobe. It is not too soft. It is actually a little bit stiff. You just grab a little bit and just gently roll into a ball. After you have all of those made into these balls, you have a pot of boiling water and, just one by one, you are going to plant this into the boiling water. But before you put it in, you just squeeze the top like so. It will be a little bit flat and let it fall in. When you put the balls into the pot, it sinks to the bottom. But as it gets cooked, it floats to the surface so please wait 1 or 2 minutes after it floats to the surface and then you can just scoop them out. Now, I am ready to scoop this out like this. And have an ice bath ready so you can just plank them right in. Let them cool down and then you can drain this on a plate with a paper towel. This has been cooling for maybe 2-3 minutes. It is nice and cold. You can just put with your hand, you can just pick this up and then just place this on the paper towel. Now we have to make sweet red bean soup, and to do that, you can make it from the scratch or you can purchase a ready-made sweet bean paste. All you have to do is just empty the contents like so. Now, this has about 2 cups of bean paste. You will be adding half of the water. So if there are 2 cups, you will be adding 1 cup of water to this one. So all you have to do is just smooth out the paste. It gradually starts to melt. Now, it starts to bubble at the edges so I can start putting the mochis back in. After you turn off the heat, you put a little pinch of salt and this will bring out the sweetness. And now, this is ready to be served.
27,220 views | Mar 12, 2012
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