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Eng subbed How to make Walnut Raisin Butter Cake 合桃提子牛油蛋糕

材料及份量:牛油90g、糖70g、大蛋3隻、低筋粉132g、發粉5g、合桃及提子乾適量. 做法:牛油放軟用電動打蛋器畧打,分次加入糖打勻至發白淡色,分次加入蛋打勻,加入已篩之粉類打至杰身(約3至5分鐘),加入合桃及提子乾拌勻倒入已舖牛油紙之長方模中, 放入已預熱之焗爐中以170。c焗30至35分鐘. PS:各焗爐...
27,944 views | Dec 13, 2012

Eng subbed How to make Souffle 梳乎厘

材料及份量(可做8杯):蛋白(egg white)3隻、細砂糖(caster sugar)a.15g、蛋黃(egg yo|k)2隻、細砂糖(caster sugar)b.15g、無鹽牛油(unsa|t butter)20g、牛奶(mi|k)100g、中筋面粉(p|ain f|our)20g 做法:牛油座熱水煮溶,...
21,773 views | Jul 01, 2013


http:tinyurl.comNickosFacebook http:tinyurl.comNickosTwitter -- OFFICIAL WEBSITE http:www.redbubble.compeoplenickosk...
2,563,592 views | Jul 07, 2010

Thank you message to 5000 subscribers.

感謝各位的支持! I have reached 5000 subscribers! :) Thank you all for the support you have given me over the past two years. I will keep making more videos in the f...
2,644 views | Sep 22, 2013

How to make Chinese Birthday Bun 蓮蓉寿包

可做8-10個材料及份量:中筋粉(plain flour or all-purpose flour)120g、發粉(baking powder)3g、糖(sugar)20g、即用酵母(fast action yeast)2g、暧水(warm water)70g、菜油(veg. oil)3g、蓮蓉(lotus se...
17,787 views | Apr 29, 2014

Eng subbed How to make Butter cookies 鬆脆牛油曲奇

材料:牛油90g(放軟)、糖粉75g、全蛋1隻、花奶35g、低筋粉200g、發粉4g、云呢拿油數滴(可以減去)、榛子果仁碎約50g 先將牛油畧打後分次加入糖粉打勻發白,分次加入蛋液及云呢拿油(可以唔加)再打勻,然後分次加入花奶打勻後改用膠刮將已篩之粉類及果仁碎拌勻後倒入唧花袋,唧花入已舖牛油紙之焗盆中,放入已用1...
55,988 views | Jun 15, 2012

EASY CHAR CHAR SIU Chinese BBQ Pork 叉燒 Barbecue Pork

Happy Chinese New Year - I decided to re make my BBQ Pork in simpler quicker Recipe. It tastes great but if you want Super Char Siu Check out my first Recipe...
6,561 views | Jan 30, 2014

How to make Crispy Oatmeal Cookies cook with toddler recipe 麥皮曲奇食譜 rec...

Crispy Oatmeal Cookies Ingredients: 3.5 cups Old Fashion Oatmeal 34 cup All Purpose Flour 1 cup Brown Sugar 170 gram Salted Butter 12 cup Raisins 12 cup C...
1,055 views | Sep 16, 2013

Chorizo hash with poached egg Breakfast Pizza recipe

Steve cooks 2 quick, easy and tasty breakfasts Facebook https:www.facebook.comstevescooking1 Visit for all the ingredie...
6,965 views | May 28, 2013

Eng subbed How to make Red Bean Pudding 紅豆缽仔糕

紅豆缽仔糕材料及份量:紅豆適量(已煮稔)、粘米粉80g、粟粉10g、澄面粉10g、片糖(或Brown sugar)55g、清水300g. 做法:紅豆洗淨,用水浸3-4小時後用水煲至稔身備用。 將碗仔放入篜籠ㄧ同用大火蒸. 粉類混合加13水拌勻沒有粉粒,其餘清水加糖煮滾後撞入粉漿中,倒入已蒸之碗仔中再加入紅豆以大...
71,974 views | Sep 08, 2012

Chinese Barbecue Pork Char Siu Video Recipe

Chinese BBQ pork has to be one of the tastiest foods ever conceived. Learn how to make delicious Chinese BBQ pork at home with my easy recipe. Give it a go! ...
87,835 views | Jan 21, 2012

Eng subbed How to make Char Sue Pastry 义燒酥

水皮(water skin)材料及份量:低筋粉(cake flour or low protein flour)120g、固體菜油(veg. shortening or veg. frying fat)40g、凍水(cold water)60g 油皮(oil skin)材料及份量:低筋粉(cake flour o...
15,706 views | Feb 11, 2014

Char Siu Chinese Roast Pork

Char siu is that famous Chinese red roast pork that you see hanging in the windows of your favourite meat shops in Chinatown. So delicious and savoury with t...
37,387 views | Jun 25, 2013

How to Make Strawberry Mango Mousse Cake Recipe 士多啤梨芒果慕士蛋糕

Please subscribe to my channel for more delicious treats: Recipe: 2 slices of pre-made chiffon cake base recipe can b...
32,164 views | Aug 22, 2013

How to Make Steamed Yam Cake Orh Kueh 芋粿 芋头糕

Recipe: http:kitchentigress.blogspot.com201204orh-kueh-steamed-yam-cake.html Tips: http:kitchentigress.blogspot.com201205steamed-yam-cake-orh-kueh-...
254,407 views | May 28, 2012

Eng subbed How to make Steamed Cake 蒸蛋糕

材料及份量:低筋粉100g、發粉3g、牛奶60g、糖30g、蛋1隻(約60g)、油5g PS:若喜欢加數滴雲呢拿油(可除蛋的腥味) 做法:蛋加糖拌勻加入牛奶攪勻後,篩入粉類拌至沒有粉粒,最後加入油拌勻倒入模中,以大火蒸12-15分鐘即成。
94,069 views | Nov 25, 2013

Mixed Fruit Cream Cake 雜果忌廉蛋糕

海綿蛋糕材料及份量:蛋白3隻、細砂糖a.30g、蛋黃3隻、細砂糖b.20g、牛油溶液20g、牛奶20g、低筋粉60g 做法:蛋白打至起泡分次加入糖a打至軟身待用。蛋黃畧拌加入糖b拌勻,加入牛油液及牛奶拌勻後加入已篩之低筋粉,加入約13之蛋白霜輕手拌之,再加入餘下的拌勻後倒入已舖牛油紙的焗盆中,焗爐已預熱15分鐘...
21,311 views | Oct 31, 2013

How to make Crispy Roasted Pork Belly can also be used for Liempo Siu ...

This is my favourite recipe for crispy roasted pork belly. There are many different recipies for making crispy pork belly like, Liempo, Cracklin, Siu Yuk and...
623,843 views | Apr 25, 2013

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