Cooking Kimchi By Chef Boy Logro

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Kusina Master Seafood Sisig

The Philippines' Soul Diva Jaya and Chef Boy Logro cook Seafood Sisig on KUSINA MASTER (080212).
623 views | Oct 12, 2013
cooking

White Glazed Orange Pound Cake

Chef Boy Logro's White Glazed Orange Pound Cake.
307 views | May 06, 2013
cooking

Pinoy style Kimchi

6,869 views | May 05, 2010
cooking

Chinese Cabbage and Tofu Stir Fry by Chef Logro

more videos at http:chefvideo.filipinorecipehq.com
374 views | Nov 21, 2012
cooking

1000 Ways to Plate your Food Food Plating Tuna 1

1000 Ways to Plate your Food - Tuna #1 101 Food Plating - Tuna Plate Presentation #1 - Picture Ideas We have close to a 1000 pictures of beautiful recipe pla...
1,293 views | Jun 10, 2014
cooking

Italian Cooking Filipino Cooking Spaghetti puttanesca An Original Fili...

The Knives I Use In My Kitchen http:goo.glxjNp7I The Gear I Use To Sharpen My Knives: DMT W6X: http:amzn.to1anfp2A DMT W6F: http:amzn.to15hhl74 DMTW...
2,062 views | Mar 25, 2014
cooking

Breaded Pork Tenderloin Sandwich Indiana Style!

This is some classic Indiana tavern food, and in my opinion the best tasting food I've ever cooked in a video. Thanks very much to all my subscribers and all...
771 views | Jun 20, 2014
cooking

How to Make Siopao Shaw Pao or Sieu Pao Chinese Pork Asado Steamed Bun...

This is one thing that I learned as a necessity -- too poor to buy siopao, so I made some. Anyway - it's the basic ManTou dough with any filling one likes. T...
1,025 views | Mar 15, 2014
cooking

CHOP SUEY with English subtitles

a favorite vegetable dish among Pinoys, this dish has a lot of ingredients but takes a short time to cook. INGREDIENTS: 250 grams sliced chicken breast 10 to...
67,400 views | Dec 03, 2012
cooking

HOMEMADE Baked EGGPLANT Parmesan By The Lighthouse Lady

HOMEMADE Baked EGGPLANT Parmesan By The Lighthouse Lady Bake or Fry - what do you do. This is better then any fried eggplant and not greasy. Once you try thi...
770 views | Dec 11, 2013
cooking

How to make Korean Dumplings

How to make Korean Dumplings, this is very similar to our guide of making siomai (siomai are dumplings) only that our earlier video is Filipinized modified f...
5,761 views | Oct 31, 2012
cooking

How to Make and Wrap Yema

Yema is a candy they make in the Philippines. The texture is similar to those caramel squares you buy in the candy section at the convenient store except the...
184,349 views | Sep 17, 2012
cooking

Pan Fried Mackerel Recipe

2 Plate-sized Mackerels Extra Virgin Olive Oil sea salt freshly Ground black Pepper 4 Cloves Garlic finely chopped 1 tablespoon Italian Parsley chopped 1 tea...
05 views | Aug 25, 2014
cooking

Atsarang Mangga Pickled Mango Relish Rule of Yum recipe

Today, we're making atsarang mangga, or pickled mango relish. The perfect compliment to anything you may be grilling this summer! MORE VIDS http:www.youtub...
13,407 views | Jun 16, 2012
cooking

Kabocha Ratatouille Recipe Simmered Pumpkin and Vegetable Stew

This is a simmered kabocha ratatouille - the best way to describe what I'm making today. I'm taking a couple of my favourite vegetable dishes, ratatouille an...
5,002 views | Oct 02, 2012
cooking

Filipino Sour Soup Corned Beef Sinigang Sampalok Recipes

Filipinos love their sinigang. It's a very popular soup with a signature sour broth. If you've never had sinigang, you gotta try it. Most versions are made w...
9,466 views | Jan 19, 2012
cooking

Kinilaw Mix How to make Sinuglaw Sinugba Kinilaw

How to make Sinuglaw (Sinugba + Kinilaw) using the SugTuKil Kinilaw Mix, the Instant Flavor of Freshness with special ingredient Tabon-tabon. This product al...
579 views | Apr 17, 2013
cooking

Homemade Atsara Pickled Papaya

How to make homemade Atsara.
52,014 views | Oct 10, 2010
cooking

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