Cooking | 3 Dressings Ranch, Citrus Cilantro Soy Summer That

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3 Dressings Ranch, Citrus Cilantro Soy Summer That s Fresh with Helen Cavallo Babble

From Youtube.com - Posted: Apr 19, 2013 - 4,796 views
Cooking | 3 Dressings Ranch, Citrus Cilantro Soy Summer That s Fresh with Helen Cavallo Babble
3 Dressings Ranch, Citrus Cilantro Soy Summer That s Fresh with Helen Cavallo Babble
3 Dressings Ranch, Citrus Cilantro Soy Summer That s Fresh with Helen Cavallo Babble
Duration: 3 minutes 38 seconds 
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Watch as Helen Cavallo cheers up some unique salads with three exciting dressings. Classic Ranch, Cilantro, and a Citrus dressing. These simple recipes are perfect for Summer salads!More from That's Fresh!
 http:www.youtube.complaylist?list=...| RANCH LETTUCE CUPS |INGREDIENTS (Dressing):1 Cup plain yogurt ¼ Cup buttermilk or mayonnaise 3 Tablespoons finely chopped italian flat parsley 2 Tablespoons finely chopped fresh chives 1 Chopped shallot 1 Teaspoon of fresh dill Juice of 1 lemon 1 Teaspoon white vinegar ½ Teaspoon kosher salt 18 Teaspoon pepper INGREDIENTS (Salad):1 Head butter or iceberg lettuce 1 Carrot 1 Jicama or celery stalk 1 Red pepper 1 Avocado 2 Tablespoons cilantro (for garnish)INSTRUCTIONS:For the dressing, add all ingredients into a mason jar.Then tighten lid and shake vigorously until ingredients are incorporated and mixture is creamy smooth.For the salad, peel and shred 1 carrot, slice jicama or celery into thin stalks, julienne one red pepper, and slice 1 avocado. Next, wash and separate lettuce leaves from core. Each leaf forms a cup. Add ¼ of each ingredient into lettuce cup. Drizzle ranch dressing to taste, wrap lettuce cup in hand, and enjoy!| CILANTRO LETTUCE CUPS |INGREDIENTS (Dressing):1 Bunch of finely minced cilantro ½ Stalk of minced scallion (use green and white midsection of the stalk) 1 Tablespoon of soy sauce ½ Cup olive oil ¼ Cup white vinegar Salt and pepper to taste INGREDIENTS (Salad):¼ Head of red cabbageINSTRUCTIONS:For the dressing, add all ingredients into a mason jar.Then tighten lid and shake vigorously until all ingredients are incorporated and mixture is emulsifiedFor the salad, finely shred the leaves of ¼ of a head of red cabbage.Place shredded cabbage in a bowl, drizzle dressing to taste, mix and serve| CITRUS WITH FENNEL, ONION, AND KALAMATA |INGREDIENTS (Dressing):2 Navel oranges ½ Teaspoon honey ¼ Cup olive oil 1 Tablespoon of white vinegar ¼ Teaspoon kosher salt 18 Teaspoon pepperINGREDIENTS (Salad):1 Whole fennel bulb 14 of a red onion ¼ Cup kalamata or cured olives (optional)INSTRUCTIONS:Cut outer skin of both naval oranges with a knife until all skin is removed and flesh is exposed. Take one of the oranges and hold over a mason jar while running a knife in between citrus sections until flesh falls away and pith is left in your hand. Then squeeze pith until all juice falls into a mason jar.With the remaining orange, slice into pinwheels. Then, set aside. Add additional ingredients into mason jar: honey, olive oil, white vinegar, kosher salt, and pepper.Then tighten lid and shake vigorously until all ingredients are incorporated and mixture is emulsifiedFor the salad, thinly slice 1 whole fennel bulb and shave approximately 14 of a red onion. Place on a plate, and add 14-cup kalamata or cured olives (optional). Drizzle citrus dressing to taste. Then, garnish with orange pinwheels.SUBSCRIBE: http:bit.ly15AK9YA

About Babble:
Welcome to Babble's YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality.

Connect with Babble Online: 
Visit Babble WEBSITE: http:bit.ly16NFw0K 
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cooking | How to Make Struffoli Holiday Dessert That s Fresh with Helen Cavallo Babble

How to Make Struffoli Holiday Dessert That s Fresh with Helen Cavallo ...

How to Make Struffoli Holiday Dessert: Chef Helen Cavallo shares a fresh way to make homemade gifts with her family recipe for struffoli.More That's Fresh http:www.youtube.complaylist?list=PL7CA4CB7DB6667D31STRUFFOLIINGREDIENTS: 4 cups of flour 1 cup of sugar 3 teaspoons baking powder ½ teaspoon cinnamon 6 beaten eggs 1 teaspoon of vanilla 2 cups of whole almonds 4 cups vegetable oil for fryingIngredients for Topping: 2 cups of honey Juice of 1 lemon 1-cup nonpareils sprinkles (assorted colors)Find a clean work surface... mix all the dry ingredients together using your hands, or a fork. Form a well in the flour mixture, pour the eggs into the center. Slowly start to incorporate the flour into the egg. Mix well until you have formed dough. Take the dough and roll into long rolls, width should be no thicker than your ring finger. Cut the rolls into half in pieces and roll into ""marble size"" balls.Heat the oil in a saucepan, place balls into oil in batches and allow cooking till they float to the top, approx 3 minutes. Once cooked, place on paper towels, allowing them to cool.Add honey and lemon juice to the stockpot and allow them to warm up and become thinner. Once thinned, add the almonds to the pot. In a separate bowl; add the fried dough and coat the honey mixture evenly to it. When finished, plate and add sprinkles.Pack into assorted size mason jars or boxes, tie ribbons and gift note... and you have a very FRESH holiday gift!SUBSCRIBE: http:bit.ly15AK9YAAbout Babble: Welcome to Babble's YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality.Connect with Babble Online: Visit Babble WEBSITE: http:bit.ly16NFw0K Like Babble on FACEBOOK: http:bit.ly11sKy2x Follow Babble on TWITTER: http:bit.ly14cmjpQ Add Babble on GOOGLE+: http:bit.lyXvw4Zc Follow Babble on INSTAGRAM: http:bit.ly10t077SHow to Make Struffoli Holiday Dessert | That's Fresh with Helen Cavallo | Babble http:www.youtube.comuserbabble
3,681 views | Nov 05, 2012
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cooking | Three Soups Carrot, Asparagus Chicken Cilantro Soup That s Fresh with Helen Cavallo Babble

Three Soups Carrot, Asparagus Chicken Cilantro Soup That s Fresh with ...

Can you make three flavorful soups in the time it usually takes to make one? Helen Cavallo says yes -- and shows you how. Make a Carrot, Asparagus & Chicken Cilantro Soup in no time at all.More from That's Fresh!
 http:www.youtube.complaylist?list=PL7CA4CB7DB6667D31INGREDIENTS (Stock):8-10 Cups of chicken stock, vegetable stock, or water. 2 to 4 Celery stocks (depending on size) 2 to 4 Carrots (depending on size) 1 Large white onionINGREDIENTS (soups):6 to 8 carrots (Depending on Size) 1 Bunch of asparagus 2 Teaspoons olive oil ¼ Teaspoon kosher salt 18 Teaspoon of pepper 1 Teaspoon of plain yogurt 18 teaspoon freshly grated ginger 1.5 lbs. Boneless skinless cooked chicken breast Juice of ½ lime 1 Handful minced cilantro 1 Baby bok choy 1 Red jalapeno (optional)INSTRUCTIONS:In a large pot, add sautéed chopped carrots, onion, and celery to stock. Bring to a boil, and then set aside to cool. Preheat oven to 400 degrees.Chop 6 to 8 peeled carrots and place them on one side of a roasting tray. Then add 1 bunch of asparagus on the other side of roasting tray. Drizzle olive oil and sprinkle salt and pepper onto carrots and asparagus. Roast the veggies in oven at 400 degrees for 12-14 minutes.For the carrot soup, put the roasted carrots and 2 13 to 3 13 cups of the boiled and cooled stock into a blender. Blend until smooth and creamy. Drizzle with olive oil and garnish with grated ginger for flavor.For the asparagus soup, repeat process by adding roasted asparagus and 2 13 to 3 13 cups of the boiled and cooled stock into a blender. Blend until smooth and creamy. Garnish with one cut asparagus spear and plain yogurt.For the chicken cilantro soup, shred 1.5 lbs. of cooked chicken breast by using a fork. Then add into the pot of remaining stock that has been brought to a boil. Place on medium heat and let simmer for 15-20 minutes while adding salt and pepper to taste.Garnish with juice from ½ a lime, minced cilantro, chopped baby bok choy, and a chopped red jalapeno for a finishing touch.SUBSCRIBE: http:bit.ly15AK9YA

About Babble:
Welcome to Babble's YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality.

Connect with Babble Online: 
Visit Babble WEBSITE: http:bit.ly16NFw0K 
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 Follow Babble on INSTAGRAM: http:bit.ly10t077SThree Delicious Soups: Carrot, Asparagus & Chicken Cilantro Soup | That's Fresh with Helen Cavallo | Babble
http:www.youtube.comuserbabble
3,681 views | Apr 05, 2013
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cooking | How to Make Cauliflower Gratin That s Fresh with Helen Cavallo Babble

How to Make Cauliflower Gratin That s Fresh with Helen Cavallo Babble

How to Make Cauliflower Gratin: Chef Helen Cavallo shares her recipe for cauliflower gratin...it's so easy, you'll be laughing! The best part is, the kids don't have to know it's a veggie!Follow Babble Video on Twitter: https:twitter.comBabbleVideoSUBSCRIBE for more videos! http:www.youtube.comsubscription_center?add_user=BabbleMore from That's Fresh! http:www.youtube.complaylist?list=PL7CA4CB7DB6667D31Watch more videos here! http:www.youtube.comuserbabbleCrunchy "Crumb" Topping Ingredients: 1 Head of Cauliflower 12 Cup Grated Parmesan Cheese 1 Cup Seasoned Breadcrumbs 1 Pinch Kosher Salt Heavy Drizzle of Olive Oil (more if needed)Directions: Finely chop cauliflower so it resembles fine "grains." Place all ingredients in bowl and mix with fingers to create crumbs. If mixture is dry, add olive oil. Cauliflower Puree Ingredients: 1 Head Cauliflower 12 Cup Grated Parmesan Cheese 34 Cup Shredded Mozzarella Cheese 1 Cup Milk Kosher Salt to TasteDirections: Chop cauliflower into florets and place in boiling water for 15 minutes (until fork tender). Puree all ingredients in food processor until smooth. Spread puree into smooth single layer in a shallow roasting dish. Spread ""crumbs"" evenly over top. Bake in a 400 Degree oven for 20 minutes, or until "crumbs" are golden brown. ENJOY!SUBSCRIBE: http:bit.ly15AK9YAAbout Babble: Welcome to Babble's YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality.Connect with Babble Online: Visit Babble WEBSITE: http:bit.ly16NFw0K Like Babble on FACEBOOK: http:bit.ly11sKy2x Follow Babble on TWITTER: http:bit.ly14cmjpQ Add Babble on GOOGLE+: http:bit.lyXvw4Zc Follow Babble on INSTAGRAM: http:bit.ly10t077SHow to Make Cauliflower Gratin | That's Fresh with Helen Cavallo | Babble http:www.youtube.comuserbabble
3,681 views | Jun 27, 2012
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cooking | How to Make Homemade Tomato Sauce That s Fresh with Helen Cavallo Babble

How to Make Homemade Tomato Sauce That s Fresh with Helen Cavallo Babb...

How to Make Homemade Tomato Sauce: Chef Helen Cavallo shares her recipe for making fresh homemade tomato sauce from scratch - perfect for your favorite pasta.Follow Babble Video on Twitter: https:twitter.comBabbleVideoTOMATO SAUCE FROM SCRATCH!More from That's Fresh! http:www.youtube.complaylist?list=PL7CA4CB7DB6667D31Ingredients: 2 carrots, diced 2 stalks of celery, diced 1 yellow onion, diced 3 cloves of garlic, minced 8 plum tomatoes 23 cups of water ½ cup of red wine (you always gotta taste the wine, make sure you like it...wink, wink!) 1 cup of freshly torn basil leaves 1 tablespoon olive oil ¼ teaspoon of kosher salt (or to taste) ¼ teaspoon of chili flakes (or to taste)A fresh homemade tomato sauce is a must! Make it in bulk, freeze the left over's and pull it out for those busy nights when you don't have time to cook.Start by dicing your carrots, stalks of celery and onion. Mince your garlic. Drizzle olive oil to coat the bottom of the pot and cook over medium heat until warm. Add ingredients and allow them to sweat. The vegetables will literally begin to look like theyre sweating, releasing their juices... the longer you cook them without allowing them to turn brown the better the flavor. Add salt and a pinch of chili flakes.In a separate stock pot, boil water. Cut little "x's" into the tops of the 8 tomatoes (bottom side, not where the stem is). Place them directly into the boiling water for approx 2 minutes. When they're done, take them out of the pot and plunge them into a bowl (of ice and water) big enough to hold them all. Allow them to cool.Once the tomatoes are cooled, remove them from the water. You'll notice that the skins are separating from the flesh. Remove all the skin and coarsely chop the tomatoes. Add tomatoes to the pot with celery, carrots, onion and garlic. Add in water & wine, and stir. Allow to cook over medium low heat until the water reduces down and the flavors start to meld together, about 45 minutes -- 1 hour. Add torn basil leaves and stir.Congrats folks, you just make a simple homemade tomato sauce from scratch. You can add THAT to your bag of tricks! I like my sauce chunky but if you like it smoother, you can always puree it in your blender.SUBSCRIBE: http:bit.ly15AK9YAAbout Babble: Welcome to Babble's YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality.Connect with Babble Online: Visit Babble WEBSITE: http:bit.ly16NFw0K Like Babble on FACEBOOK: http:bit.ly11sKy2x Follow Babble on TWITTER: http:bit.ly14cmjpQ Add Babble on GOOGLE+: http:bit.lyXvw4Zc Follow Babble on INSTAGRAM: http:bit.ly10t077SHow to Make Homemade Tomato Sauce | That's Fresh with Helen Cavallo | Babble http:www.youtube.comuserbabble
3,681 views | Aug 09, 2012
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cooking | How to Make Spaghetti Squash and Meatballs That s Fresh with Helen Cavallo Babble

How to Make Spaghetti Squash and Meatballs That s Fresh with Helen Cav...

How to Make Spaghetti Squash and Meatballs: Chef Helen Cavallo shares her family-inspired recipe for Spaghetti Squash and Meatballs... this is one everyone's going to LOVE!Follow Babble Video on Twitter: https:twitter.comBabbleVideoMore That's Fresh http:www.youtube.complaylist?list=PL7CA4CB7DB6667D31SPAGHETTI SQUASH AND MEATBALLSIngredients: 1 Spaghetti Squash 1 teaspoon Olive oil Tomato Sauce (whatever is your favorite or use recipe, below) ¼ teaspoon saltStart by heating up your favorite tomato sauce in a large stock pot, over medium heat. (see recipe below)Slice squash in half (lengthwise) and pull out seeds. (Don't throw them out, you can roast these at a later time, just add 1 teaspoon olive oil, salt and roast until golden brown.)Rub olive oil and salt to taste all over the flesh side of the squash you have cut in half. Place flat side down on a roasting tray and place in a 450 oven for 20 minutes until the flesh of the squash is fork tender. Take out of the oven and allow to cool.MEATBALLSWhile that's happening... Time to make our meatballs...1.5 lbs lean ground turkey (you can use, beef, pork or veal...whatever you have, it's the same recipe) 1 egg beaten ¾ cup of Italian flavored bread crumbs ¼ cup of minced fresh parsley approx ¼ cup of grated parmesan cheese salt to taste (approx ¼ teaspoon)Use a bowl big enough to hold and mix all ingredients.Add ground turkey to the bowl first, followed by the egg, and then the rest of the ingredients. Use your hands to mix everything together really well.Grab a dollop of the meat mixture (approximately 1.5 oz or 3 tbsp.) and roll between your palms until a uniformly round meatball is created. Repeat this until all the meat is made into meatballs. Place all the meatballs one by one into the tomato sauce you have cooking on the stove. Give a gentle stir occasionally so the meatballs don't stick to the bottom of the stock pot. In 20 minutes, your meatballs will be cooked through.Take your cooked spaghetti squash and scrape out the flesh with a fork, you will see that the spaghetti squash is stringy, forming ""spaghetti noodles"" as you scrape. Discard the hard outer shell.In a bowl serve,1 heaping serving of spaghetti squash followed by a dollop of tomato sauce and 2 meatballs. Add parmesan cheese to taste. Enjoy folks, this is a new twist on a family favorite!SUBSCRIBE: http:bit.ly15AK9YAAbout Babble: Welcome to Babble's YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality.Connect with Babble Online: Visit Babble WEBSITE: http:bit.ly16NFw0K Like Babble on FACEBOOK: http:bit.ly11sKy2x Follow Babble on TWITTER: http:bit.ly14cmjpQ Add Babble on GOOGLE+: http:bit.lyXvw4Zc Follow Babble on INSTAGRAM: http:bit.ly10t077SHow to Make Spaghetti Squash and Meatballs | That's Fresh with Helen Cavallo | Babble http:www.youtube.comuserbabble
3,681 views | Aug 09, 2012
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cooking | How to Make a Kale Smoothie Your Kids Will Love Summer That s Fresh with Helen Cavallo Babble

How to Make a Kale Smoothie Your Kids Will Love Summer That s Fresh wi...

How to Make a Kale Smoothie Your Kids Will Love: Having trouble getting your kids to eat green things? Chef Helen Cavallo shares her recipe for this surprisingly refreshing, and sweet Kale Smoothie.Follow Babble Video on Twitter: https:twitter.comBabbleVideoMore That's Fresh: http:www.youtube.complaylist?list=PL7CA4CB7DB6667D31KALE SMOOTHIEIngredients: 1 handful of finely chopped, washed kale (stems removed) (approx 12 cup) 1 handful of blackberries (approximately 1 cup) 1 whole banana, sliced 1 handful of strawberries, sliced (approximately 1 cup) 1 date, pitted Approx. 1 Cup coconut water (or 100% juice, or water)Add all of the vegetables and fruit to the blender.Add coconut water until it is halfway up the fruit you have added to the blender. You can use dairy or non-dairy milk, juice, or even water.Whatever fruit you have on hand will work for this recipe, so experiment and enjoy!Once all of the ingredients have been added to the blender, liquefy until the mixture is smooth.Serve the smoothie in your favorite tall glasses.SUBSCRIBE: http:bit.ly15AK9YAAbout Babble: Welcome to Babble's YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality.Connect with Babble Online: Visit Babble WEBSITE: http:bit.ly16NFw0K Like Babble on FACEBOOK: http:bit.ly11sKy2x Follow Babble on TWITTER: http:bit.ly14cmjpQ Add Babble on GOOGLE+: http:bit.lyXvw4Zc Follow Babble on INSTAGRAM: http:bit.ly10t077SHow to Make a Kale Smoothie Your Kids Will Love | That's Fresh with Helen Cavallo | Babble http:www.youtube.comuserbabble
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cooking | Spring Beauty Product Must Haves Put Your Self First Babble

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Heading in to warmer weather - now is the time to pull out your spring beauty product must-haves. Here is a quick look at our favorites. Watch More Put Your Self First! http:www.youtube.complaylist?list=PLoBrweoVzpIB_d0_bDGjOLHSy-QvdtYZf SUBSCRIBE: http:bit.ly15AK9YA About Babble: Welcome to Babble's YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality. Connect with Babble Online: Visit Babble WEBSITE: http:bit.ly16NFw0K Like Babble on FACEBOOK: http:bit.ly11sKy2x Follow Babble on TWITTER: http:bit.ly14cmjpQ Add Babble on GOOGLE+: http:bit.lyXvw4Zc Follow Babble on INSTAGRAM: http:bit.ly10t077S Spring Beauty Product Must Haves | Put Your Self First | Babble http:www.youtube.comuserbabble
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cooking | Fashionable Spring Accessories You Need Put Your Self First Babble

Fashionable Spring Accessories You Need Put Your Self First Babble

Spruce up your wardrobe with fashion accessories you will simply love - and even better -find many of them already hiding in your closet! Danielle Smith shares what's popular this spring season. Watch More Put Your Self First! http:www.youtube.complaylist?list=PLoBrweoVzpIB_d0_bDGjOLHSy-QvdtYZf SUBSCRIBE: http:bit.ly15AK9YA About Babble: Welcome to Babble's YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality. Connect with Babble Online: Visit Babble WEBSITE: http:bit.ly16NFw0K Like Babble on FACEBOOK: http:bit.ly11sKy2x Follow Babble on TWITTER: http:bit.ly14cmjpQ Add Babble on GOOGLE+: http:bit.lyXvw4Zc Follow Babble on INSTAGRAM: http:bit.ly10t077S Fashionable Spring Accessories You Need | Put Your Self First | Babble http:www.youtube.comuserbabble
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cooking | How to Make Pomegranate Salad Glaze That s Fresh with Helen Cavallo Babble

How to Make Pomegranate Salad Glaze That s Fresh with Helen Cavallo Ba...

How to Make Pomegranate Salad & Glaze: Easy ingredients, including cherry tomatoes and olive oil over arugula, make a pomegranate salad come to life. Get the recipe for both the salad and accompanying glaze!More That's Fresh http:www.youtube.complaylist?list=PL7CA4CB7DB6667D31 POMEGRANATE SALADIngredients: Take seeds of one whole pomegranate 1 minced garlic clove 1 cup cherry tomatoes cut in half 4 tablespoons red wine vinegar ½ teaspoon sugar ½ cup olive oil 1 pinch of saltPour all ingredients into a mason jar, seal it and shake vigorously. Rather than whisking, this is a super easy way to make your salad dressing rich and emulsified with very little muscle work. Pour dressing over a platter of arugula or baby spinachPOMEGRANATE GLAZEIngredients: 5 Whole PomegranatesTake 5 whole pomegranates and remove outer hard skin, only using the seeds and pulp. Add to a blender, pour juice through a sieve. Add juice to a small saucepan, add ¼ cup sugar and reduce down liquid till it's thick and rich for approximately 40 minutes.SUBSCRIBE: http:bit.ly15AK9YAAbout Babble: Welcome to Babble's YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality.Connect with Babble Online: Visit Babble WEBSITE: http:bit.ly16NFw0K Like Babble on FACEBOOK: http:bit.ly11sKy2x Follow Babble on TWITTER: http:bit.ly14cmjpQ Add Babble on GOOGLE+: http:bit.lyXvw4Zc Follow Babble on INSTAGRAM: http:bit.ly10t077SHow to Make Pomegranate Salad & Glaze | That's Fresh with Helen Cavallo | Babble http:www.youtube.comuserbabble
3,681 views | Dec 05, 2012
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cooking | How to Make Eggs in a Nest That s Fresh with Helen Cavallo Babble

How to Make Eggs in a Nest That s Fresh with Helen Cavallo Babble

Join Helen Cavallo as she makes this easy egg breakfast two ways -- as a fun meal for kids, or an elegant brunch for parents. Learn how to make Eggs in a Nest.More from That's Fresh!
 http:www.youtube.complaylist?list=PL7CA4CB7DB6667D31INGREDIENTS:2 Tablespoons olive oil ½ Cup of mushrooms quartered (baby bella, cremini, porcini, button, or whatever you have) ¼ Teaspoon kosher salt 18 Teaspoon pepper (optional) 4 Slices of bread (brioche, white, wheat, sourdough or whatever you have) 4 Eggs 1 Teaspoon cheese: fontina, mozzarella or whatever you like (optional) 1 Cup of fresh spinach Juice of ½ a lemonINSTRUCTIONS:Wash and cut mushrooms into quarters. Then add olive oil into sauté pan over medium heat. Add and sauté mushrooms until golden brown and soft. Add salt and pepper. Then set pan aside.Using a glass, cut out a circle in the center of each bread slice of choice. Drizzle olive oil in a separate sauté pan. Then place over medium heat. Put bread slices and cut out circles in pan and toast on each side until lightly brown. Remove each toasted circle and set aside. In the toasted bread remaining in the sauté pan, crack an egg in the center of the hole in the bread. Cook for about 1-2 minutes then place pan under broiler. If adding cheese let it melt while under the broiler. Cook until whites have set to your liking or for about 1-2 minutes.For the kids, place eggs in a nest on plate and put toasted circle slightly askew over the egg.For the parents plate your eggs the same way but add mushrooms and fresh spinach around the nest. Garnish with some lemon juice and olive oil.SUBSCRIBE: http:bit.ly15AK9YA

About Babble:
 Welcome to Babble's YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality.

Connect with Babble Online: 
Visit Babble WEBSITE: http:bit.ly16NFw0K 
Like Babble on FACEBOOK: http:bit.ly11sKy2x 
Follow Babble on TWITTER: http:bit.ly14cmjpQ
 Add Babble on GOOGLE+: http:bit.lyXvw4Zc
 Follow Babble on INSTAGRAM: http:bit.ly10t077S

How to Make Eggs in a Nest | That's Fresh with Helen Cavallo | Babble
http:www.youtube.comuserbabble
3,681 views | Apr 05, 2013
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cooking | Celebrity Chefs on Cooking for Kids Neal Fraser Average Betty Babble

Celebrity Chefs on Cooking for Kids Neal Fraser Average Betty Babble

Iron Chef Battle Pork Champion and renown Los Angeles restaurateur, Neal Fraser, shares his advice on cooking for kids.Watch More Average Betty! http:www.youtube.complaylist?list=PLoBrweoVzpICQq9AnPHsN8L-_Alcjv0PmSUBSCRIBE: http:bit.ly15AK9YAAbout Babble: Welcome to Babble's YouTube Channel, a video destination for a new generation of parents. We are dedicated to telling the truth about parenting, to bypass the clichés and dig into the magical and maddening reality.Connect with Babble Online: Visit Babble WEBSITE: http:bit.ly16NFw0K Like Babble on FACEBOOK: http:bit.ly11sKy2x Follow Babble on TWITTER: http:bit.ly14cmjpQ Add Babble on GOOGLE+: http:bit.lyXvw4Zc Follow Babble on INSTAGRAM: http:bit.ly10t077SCelebrity Chefs on Cooking for Kids (Neal Fraser) | Average Betty | Babble http:www.youtube.comuserbabble
3,681 views | Apr 05, 2013
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