Breakfast | Bánh chuối nướng Banana bundt cake with yogurt |

Breakfast (0.06 seconds)

Get email alerts with latest cooking tips via email
(You can cancel email alerts at anytime.)

Bánh chuối nướng Banana bundt cake with yogurt

From Youtube.com - Posted: Dec 21, 2013 - 9,399 views
Breakfast | Bánh chuối nướng Banana bundt cake with yogurt | Banh chuoi nuong Banana bundt cake with yogurt
Bánh chuối nướng Banana bundt cake with yogurt
Banh chuoi nuong Banana bundt cake with yogurt
Duration: 02 minute 53 seconds 
Play Cooking Video
Try this ultra-moist banana cake with yogurt, perfect to serve at a brunch or breakfast gathering, with a cup of coffee or tea. Enjoy! ♥ Công thức tiếng Việt: http:www.gocbep.com201401video-cach-lam-banh-chuoi-nuong.html ♥ Blog in English: http:www.vanskitchen.net ♥ Get connected ♥ ♥ Like my Facebook page: http:www.facebook.comgocbep♥ Ingredients: (16 portions) 3 cups (450 g) all-purpose flour 1 cup (200 g) sugar 1 cup (227 g) yogurt 3 cups (720 g) mashed banana (from 5 ripe bananas) 8 oz (226 g) butter, softened to room temperature ½ tsp salt 2 tsp baking soda 2 large eggs 1 tbsp vanilla nuts (optional) chocolate chips (optional) 2 tbsp powder sugar for decoration (optional) a 9- to 10-inch Bundt cake pan♥ Here are a few of the tools I used in the video: KitchenAid stand mixer: http:amzn.toZxG35g Anchor Hocking Oven Bake and Food preparation Set: http:amzn.toVrg35p
(Source: youtube.com).
speed up the downloads
Like to get lastest cooking tips everyday!
More:

Bánh crêpe sầu riêng Durian crepe

♥ Công thức tiếng Việt: http:www.gocbep.com ♥ Blog in English: http:www.vanskitchen.net ♥ Get connected ♥ ♥ Like my Facebook page: http:www.facebook.comgocbep♥ Ingredients: (make 5 crepes)• ½ cup (64 g)all-purpose flour • ½ cup (120 ml) coconut milk or milk • ¼ cup (60 ml) lukewarm water • 2 large eggs • 2 tbsp (14 g) melted butter • pinch of salt • 2 tbsp sugar • plus butter for greasing Filling: • 8 oz (227 g) fresh seedless durian • ½ cup (120 ml) heavy whipping cream • ¼ tsp vanilla extract • ¼ cup (31 g) sifted icing sugar • ½ tsp unflavored gelatin • 2 tsp cold water ----- ♥ Nguyên liệu: (5 cái bánh)• ½ cup (64 g) bột mì đa dụng • ½ cup (120 ml) nước cốt dừa hoặc sữa tươi • ¼ cup (60 ml) nước ấm • 2 trứng lớn • 2 tbsp (14 g) bơ tan chảy • tí xíu muối • 2 tbsp muỗng canh đường • bơ thoa chảo Filling: • 8 oz (227 g) sầu riêng • ½ cup (120 ml) kem tươi • ¼ tsp muỗng cà phê vani nước • ¼ cup (31 g) đường bột • ½ tsp muỗng cà phê bột gelatin không mùi • 2 tsp muỗng canh nước lạnh ♥ Here are a few of the tools I used in the video: Vitamix 5200 Series Blender: http:amzn.to1tRCt0w Calphalon Tri-Ply Stainless Steel Cookware Set: http:amzn.to1jTCHBg Anchor Hocking Oven Bake and Food preparation Set: http:amzn.toVrg35p
64,374 views | Dec 05, 2014
breakfast

Bánh mì bí đỏ Pumpkin buns

Try these pumpkin buns. They have a light exterior and soft interior texture. A fun addition to the Fall menu. ♥ Công thức tiếng Việt: http:www.gocbep.com201311video-cach-lam-banh-mi-bi-o.html ♥ Blog in English: http:www.vanskitchen.net201311pumpkin-buns-recipe.html♥ Get connected ♥ Like my Facebook page: http:www.facebook.comgocbepIngredients: (makes 12 buns)2 ¾ cup (460 g) bread flour ½ cup (150 g) kabocha puree or canned pumpkin 1 large egg, beaten ⅓ cup (80 ml) warm water (105°F~115°F) ⅓ cup (80 ml) milk 1 ½ tbsp (20 g) sugar 1 tbsp (50 g) butter, softened ½ tsp (3 g) salt 1 tsp (3 g) active dry yeastmilk oil Pumpkin cream cheese fillings: 4 oz (113 g) packaged cream cheese, softened ¼ cup (75 g) kabocha puree or canned pumpkin 2 tbsp (30 g) sugar (or to taste) ½ tsp cinnamon powder pinch of saltHere are a few of the tools I used in the video: Victorinox 8-Inch Chef's Knife: http:amzn.toYSD4Vg Victorinox Paring Knife: http:amzn.toYgxiLH Anchor Hocking Oven Bake and Food preparation Set: http:amzn.toVrg35p Cuisinart Mini Food Processor: http:amzn.to12dJNtN Presto Stainless Steel Pressure Cooker: http:amzn.to113eJJM Silicone baking liner: http:amzn.to1dvfILN KitchenAid stand mixer: http:amzn.toZxG35g
11,564 views | Nov 17, 2013
breakfast

Bánh bông lan Sponge cake

♥ Công thức tiếng Việt: http:www.gocbep.com ♥ Blog in English: http:www.vanskitchen.net ♥ Get connected ♥ ♥ Like my Facebook page: http:www.facebook.comgocbep♥ Ingredients: (1 9-inch cake or 24 cupcakes)• 2¼ cups (225 g) cake flour or bleached all purpose flour • ¾ cup (150 g) sugar • 1½ cups (360 ml) cold heavy cream • 3 large eggs, at room temperature • 2 tsp baking powder • ¾ tsp salt • 1 tsp vanilla extract----- ♥ Nguyên liệu: (1 bánh 9-inch hoặc 24 cupcakes)• 2¼ cups (225 g) bột làm bánh, hoặc bleached all purpose flour • ¾ cup (150 g) đường • 1½ cups (360 ml) kem tươi • 3 trứng lớn ở nhiệt độ phòng • 2 tsp bột nổi • ¾ tsp muối • 1 tsp vani ♥ Here are a few of the tools I used in the video: KitchenAid stand mixer: http:amzn.toZxG35g Anchor Hocking Oven Bake and Food preparation Set: http:amzn.toVrg35p
52,000 views | May 03, 2014
breakfast

How to make Pho Ga Vietnamese chicken Pho

♥ Get connected ♥ ♥ Like my Facebook page: http:www.facebook.comgocbep♥ Ingredients: (6 portions)Broth: • 3 lbs. chicken bones • 1 free-range chicken (about 2 ½ lbs) • 3 medium yellow onions, peeled, cut in half • 1 daikon, peeled, cut into thick cubes (optional) • 6 shallots • 5 whole star anise • 2 cinnamon sticks • 1 Tbsp coriander seeds • 1 tsp fennel seeds • 1 black cardamom pod • fresh lime leaves • salt • Black pepper • 2 4-inch pieces of ginger • a piece of rock sugar (about 1 oz [30 g])for the bowls • 2 lbs. fresh banh pho • 1 white onion, sliced thin, soaked in cold water for 30 minutes • ½ cup chopped green onion (green part only) • fish sauce • fresh lime leaves, thinly chopped • fresh Thai basil • 2 cups mung bean sprouts • Thai chilis, sliced • 1-2 limes, cut into wedges • Sriracha hot sauce • hoisin sauce----- ♥ Nguyên liệu: (6 phần ăn)Nước dùng phở: • 3 lbs. (1.5 kg) xương gà • 1 con gà đi bộ gà ta (khoảng 2 ½ lbs[1.5kg]) • 3 củ hành tây, lột vỏ, bổ đôi • 1 củ cải trắng, gọt vỏ, cắt khoanh (nếu thích) • 6 của hành ta hành hương • 5 đại hồi • 2 khúc quế • 1 Tbsp muỗng canh hột ngò • 1 tsp muỗng cà phê tiểu hồi • 1 thảo quả • lá chanh • muối • tiêu • 2 củ gừng, mỗi củ dài khoảng 4" • 1 viên đường phèn (khoảng 1 oz [30 g])Nguyên liệu cho tô phở • 2 lbs. bánh phở tươi • 1 hành tây trắng, thái lát mỏng, ngâm nước lạnh • ½ cup hành lá cắt nhỏ • nước mắm • lá chanh tươi, cắt sợi nhỏ • húng quế • 2 cups giá • ớt, cắt lát • 1-2 trái chanh, cắt múi • Tương ớt • Tương ăn phở ♥ Here are a few of the tools I used in the video: Victorinox 8-Inch Chef's Knife: http:amzn.toYSD4Vg Calphalon Tri-Ply Stainless Steel Cookware Set: http:amzn.to1jTCHBg Cuisinart Chef's Classic Stainless Stockpot with Cover: http:amzn.to13zQk16 Stainless steel cordless electric kettle: http:amzn.toRCb4Br Anchor Hocking Oven Bake and Food preparation Set: http:amzn.toVrg35p♥ Công thức tiếng Việt: http:www.gocbep.com ♥ Blog in English: http:www.vanskitchen.net
9,796 views | Dec 19, 2014
breakfast

Bánh Muffin chuối không cần bơ tuyệt ngon

Bánh muffin chuối nướng ko cần bơ thơm xốp mềm mọi người đều thích.
6,738 views | Jan 01, 2014
breakfast

Vietnamese Banana Bread Bánh Chuối Nướng

Ingredients: 8 ripe bananas ( short banana) 23 cup of coconut milk 23 cup of whole milk 2 eggs 3 cups of bread 14 teaspoon of vanilla extract 1 pinch of salt 2 tablespoons of white sugar For more information click on: https:www.youtube.comuserEmmaphamkitchen
16,357 views | Oct 27, 2013
breakfast

Sponge Cake Banh Bong Lan

Sponge Cake (Banh Bong Lan)http:www.facebook.comboriville http:www.boriville.com http:www.twitter.comboriville http:www.instagramborivillefoodIngredients:1 Orange5-6 Brown eggs 34 cup Sugar1 cup Cake Flour (Sifted)Pinch of VanillaPinch of Salt3 tsp waterStep 1:Beat the eggs and sugar until it becomes fluffy and has a light yellow color. In a small bowl squeeze 1 orange and mix in a pinch of salt, vanilla and 3 tsp of water (if you have a big orange you don't have to add in water). When you see the eggs has a light yellow color add in the orange juice that you mixed earlier. Continue to mix the eggs after adding the orange juice then add in the cake flour. Mix for another 30 minutes. Step 2:Grease a 10 inch pan and pour in your batter.Step 3:Bake at 375 degrees for 25 minutes or until golden. Check with a toothpick to make sure it is done. (Or you can bake it at 375 degrees for the first 10 minutes and then 350 degrees for 15 minutes).
246,480 views | Aug 20, 2012
breakfast

Red bean, green bean mini Zong Zongzi, 紅豆或綠豆仁迷你鹹肉粽 Dragon Boat Festiva...

All videos come with english captions. Please click the CC Button to activate english subtitles. 所有视频都寫上有英文說明字幕, 請按 CC 鈕掣Please add me as your friend on facebook: www.facebook.comwantanmien 請加我成為您的朋友在 facebook 上: www.facebook.comwantanmienYou can find more recipes and information on my website: www.wantanmien.com 請去我綱頁: www.wantanmien.com 你會找到很多不同的食譜和大家分享Chinese and english recipe instructions :材料:1. 9 片大竹葉, 浸水一晚, 笠日洗淨, 用布抹乾 2. 3 片 共 40 克 = 1. 4 oz , 豬腩肉加調味 ( 一茶匙紹興酒, 一茶匙生抽和半茶匙 5 香粉, 拌勻, 放雪櫃一晚 ) 3. 2 茶匙紅豆, 浸水一晚. 瀝乾, 加調味 ( 少許糖, 少許鹽和半茶匙油拌勻 ) 4. 100 克 = 3. 5 oz , 泰國糯米, 浸水 6 小時, 瀝乾, 加調味 ( 半茶匙雞粉, 少許糖和一茶匙半油拌勻 ) 5. 4 茶匙綠豆仁, 浸水4 小時, 瀝乾, 加調味 ( 少許糖, 少許鹽和半茶匙油拌勻 ) 6. 一片薑 7. 一段青蔥白, 切中間一次 8. 3 只冬茹, 洗淨浸軟, 切1 開 4, ( 調味料, 半茶匙生抽, 半茶匙紹興酒, 13 茶匙雞粉和一茶匙浸冬茹水 ) 9. 半只鹹旦黃 10. 3 條繩紮用跟:一些砂糖, 或老抽. 我喜歡生抽和少許棘椒醬Ingredients:1. 9 pieces big bamboo leaves 2. 3 slices pork belly , TL 40 grams = 1. 4 oz 3. 2 tsp red beans 4. 100 grams = 3. 5 oz , thai glutinous rice 5. 4 tsp peeled split mung beans = green bean 6. 1 slice ginger 7. 1 spring onion white part, cut middle once 8. 3 chinese mushrooms, wash and soak 9. 1 12 salty egg yolks 10. 3 ropesFor chinese mushrooms seasoning: 1. 12 tsp light soy sauce 2. 12 tsp shaoxing wine 3. 13 tsp chicken powder 4. 1 tsp soaked chinese mushrooms waterServe with: some sugar or dark soy sauce. I like some light soy sauce with little chilli sauce
85,591 views | May 07, 2011
breakfast

Cách làm bánh flan NGON CỰC KÌ Hướng dẫn chi tiết

Hướng dẫn cách làm bánh flan đơn giản nhất mà lại ngon cực kỳ. Các bạn xem video cách làm bánh flan để thực hiện theo nhé, đảm bảo có món flan thơm ngon
136,203 views | Oct 16, 2013
breakfast

Vietnamese Baked Banana Cake Banh Chuoi Nuong

Full recipe in English and Vietnamese at http:danangcuisine.com?p=573 ► GET MY COOKBOOK here: http:danangcuisine.comcookbook ► Items in my kitchen and pantry http:danangcuisine.comstoreSubscribe for more videos: http:goo.glupfRRUJoin me on other social media ● Instagram: http:instagram.comhelenrecipes ● Google+ https:plus.google.com+HelenRecipesposts ● Facebook: https:www.facebook.comdanangcuisine ● Twitter https:twitter.comHelenRecipesIf you recreate any of my recipes, please share a photo of your food on social media by inserting #HelenRecipes. Your food will be featured in my video someday ;)Ingredients 500g peeled bananas, 14 inch sliced 2-3 tbsp sugar 2 tbsp rum (optional) 2 tbsp sweetened condensed milk 250 ml coconut milk (1 cup) 6 sandwich slices, outer crust removed 2 tbsp melted butter pinch of saltMusic by Purple Planet http:www.purple-planet.com
104,989 views | Sep 16, 2012
breakfast

Banh Chuoi Nuong Vietnamese Baked Banana Cake

50,885 views | Apr 13, 2013
breakfast

Cách làm bánh pancake chuối đơn giản mà cực ngon

Một hướng dẫn đơn giản cùng với lamntn được thực hiện bởi Trang Ngân - cách làm bánh pancake chuối đơn giản mà cực ngon...Xem chi tiết tại : http:www.lamntn.com Cảm ơn bạn đã theo dõi #lamntn hãy LIKE, SHARE & SUBSCRIBE để ủng hộ lamntn.com nhé. G+ : https:plus.google.com+Lamntncom Facebook : https:www.fb.comlamntn.fanpage Twitter : https:twitter.comlamntncom
14,062 views | Jul 26, 2014
breakfast

Piggy Mooncakes for Mid Autumn Festival Banh Trung Thu Banh Nuong

Celebrate the upcoming Mid-Autumn Festival by making mooncakes in the shape of cute little pigs. These delicious and novel cakes have a sweet lotus seed filling wrapped in a layer of light dough. They are so much fun to make and an activity the whole family will enjoy!Website: http:runawayrice.com Facebook: http:fb.comtherunawayrice Twitter: http:twitter.comrunawayrice--------------------------------------------------------Ingredients:for the Filling: 1 cup dried lotus seed 1 Tbsp baking soda 12 cup breakfast sugar 1 tsp vanilla sugar 1 Tbsp peanut oilfor the Dough: 1 cup all-purpose flour 14 cup cake flour 13 cup syrup 2 Tbsp peanut oil 1 egg yolkfor Rolling the Cakes: 14 cup all-purpose flourfor the Piggies Eyes: 24 black or red beansfor the Egg Wash: 1 egg yolk 1 tsp water 12 tsp sesame oilYields: 12 cakes--------------------------------------------------------WANT TO HELP RUNAWAYRICE?Use this link to buy things from Amazon: http:www.amazon.com?tag=runawayriceyt-20I pay out-of-pocket so that you can enjoy these recipe videos for free! If you'd like to support RunAwayRice, simply use this link when you buy things on Amazon: http:www.amazon.com?tag=runawayriceyt-20 That's all it takes! By using my link when you shop at Amazon, you're supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, I'll be able to continue to cook-up some really tasty dishes and share them all with you!Thank you for your support!
39,524 views | Sep 12, 2013
breakfast

Rice Pudding with Black Eyed Peas Che Dau Trang

Sweet rice and black-eyed peas topped with creamy sweet coconut milk--this popular Viet dessert is so easy to make. Please give it a try!Website: http:runawayrice.com Facebook: http:fb.comtherunawayrice Twitter: http:twitter.comrunawayrice--------------------------------------------------------Ingredients: Rice Pudding: 34 cup long grain sweet rice (also called glutinous or sticky rice) 3 34 cups water 1-15 oz can black-eyed peas 2 Tbsp + 12 cup sugar 1 12 Tbsp tapioca starch + 2 Tbsp water 14 tsp vanilla extractCoconut Milk: 1-5.6 oz can coconut milk 34 can water (12 cup) 1 Tbsp tapioca starch 1 Tbsp sugar 18 tsp salt--------------------------------------------------------WANT TO HELP RUNAWAYRICE?Use this link to buy things from Amazon: http:www.amazon.com?tag=runawayriceyt-20I pay out-of-pocket so that you can enjoy these recipe videos for free! If you'd like to support RunAwayRice, simply use this link when you buy things on Amazon: http:www.amazon.com?tag=runawayriceyt-20 That's all it takes! By using my link when you shop at Amazon, you're supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, I'll be able to continue to cook-up some really tasty dishes and share them all with you!Thank you for your support!
30,533 views | Apr 21, 2013
breakfast

Honeycomb Cake Banh Bo Nuong

No-fail recipe for making Vietnamese Honeycomb Cake and achieving the unique striations in the cake, the "honeycomb" effect. Please be sure to follow the recipe and instructions exactly. Enjoy!Buy Pandan Paste from Amazon using this link: http:www.amazon.comgpproductB005P3BC6Sref=as_li_ss_tl?ie=UTF8&camp=1789&creative=390957&creativeASIN=B005P3BC6S&linkCode=as2&tag=runawayriceyt-20Website: http:runawayrice.com Facebook: http:fb.comtherunawayrice Twitter: http:twitter.comrunawayrice--------------------------------------------------------Ingredients:1-5.6 oz can coconut milk + 14 cup water 34 cup sugar 2 cups tapioca starch 2 tsp rice flour 2 tsp cream of tartar + 1 tsp baking soda (1 Tbsp single-acting baking powder) 6 extra large eggs 2 tsp canola oil 1 tsp vanilla extract 12 tsp Pandan paste non-stick cooking spray 9" round springform pan--------------------------------------------------------WANT TO HELP RUNAWAYRICE?Use this link to buy things from Amazon: http:www.amazon.com?tag=runawayriceyt-20I pay out-of-pocket so that you can enjoy these recipe videos for free! If you'd like to support RunAwayRice, simply use this link when you buy things on Amazon: http:www.amazon.com?tag=runawayriceyt-20 That's all it takes! By using my link when you shop at Amazon, you're supporting my videos and recipes every time you purchase something -- no matter how big or small. With your support, I'll be able to continue to cook-up some really tasty dishes and share them all with you!Thank you for your support!
166,075 views | Mar 24, 2013
breakfast

Banh Flan Xuan Hong

Banh Flan - Xuan Hong
788,015 views | Jul 17, 2013
breakfast

MOST POPULAR
Today
Weeks
Month